Where we start from

Being a Bravo Chef is a balance of our core values….

Passion
Dedicated and with great conviction, pride in we are the heart of the organization

Excellence
Makes the tough call, unwilling to compromise and holds our standards above the competitive set

Responsibility
World class operator as well as a chef. Intense focus on exceeding safety and financial goals

Creativity
Committing our cumulative knowledge to move the brand foreword in food and operations

Guest Focus
Understands that their actions build the guest experience, each guest, each meal each and every day

Mentorship
Creating the next level of leadership, making diamonds from coal

Entrepreneurship
Ownership in all things that happen in the store, maximizing the opportunities for business growth, BEING the solution